Today my very funny and clever daughter Bee is guest posting for me. (I’m not just saying that so she’ll keep making me apricot and almond cookies. Honest). If you enjoy these, try our chocolate and peanut butter cookies.

I am quite good at baking. I also really want people to like me. Luckily the two go hand in hand – as Homer Simpson says, “you don’t make friends with salad”.

As I’m quite new to baking things other than sloppily made fairy cakes, I’m finding I don’t have a lot of the right equipment or ingredients needed for some of the more advanced bakes. I don’t even have a cooling rack, I have to take one of the shelves out of the oven, wait for it to cool down, and then use that.

However, I have found one product that gives great results every time. We were sent a parcel from Whitworth’s that contained all the types of sugar I could think of and more. I was starting to feel like a real baker, with at least 8 different types of sugar in my baking cupboard. View Post

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Well goodness me, I was so busy pottering around in Ethiopia and what not, that I totally forgot until today that I was in the middle of running a competition to win a load of Yeo Valley goodies! Good timing though, as I had cleverly set the closing date for yesterday, the day I got back. I surprise myself sometimes with my genius.*

Anyway, drum roll please, I’ve picked a winner!

*bangs hands against side of desk in lieu of drum kit*

(I did actually do that. You have to do something to brighten the day when you work at home on your own.)

The winner is… View Post

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So here I am, back in the UK.

After what felt like a very long journey over the weekend, during which I managed to lose my glasses and my train tickets, I am home again.

It has been an incredible week, and I have plenty more stories to share yet, but I fear it is that time, after someone you knows comes back from abroad, where you have to sit through a slide show. The beauty of this one is that I’m not actually in your house (unless you are Boyfriend or one of my children) and so if you skip to the end I’ll never know. It would be polite not to though. Just saying.

Best get comfy… View Post

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Do you remember the famine in Ethiopia in 1984?

I was six at the time, but I remember seeing the coverage on the television. I remember too that my Auntie Jill bought me the Band Aid single for Christmas. What I don’t remember though is being able to connect the images I saw on the screen with actual people. The people dying were a thing, a concept, rather than individuals. At six years old exactly how would you get your head round it otherwise?

Of course the problem was that they were real people.

On Wednesday we drove around 350km north of Addis Ababa to the Antsokia Valley, where in 1984 around 15-20 people were dying every day because they didn’t have enough to eat.

Zewde Mulatu took her four children to a feeding centre in Antsokia in 1984. All of them survived.

Zewde Mulatu took her four children to a feeding centre in Antsokia in 1984. All of them survived.

Can you even begin to imagine how that must have felt? The initial unease as the rains fail to appear, a growing sense of panic about how you will feed your family, turning to hopelessness as you realise there is nothing. It’s impossible to imagine, with our supermarkets on every corner, being able to walk for miles and simply not be able to find food.

What’s amazing, if you think of the coverage of the famine, is that anyone survived at all. The pictures I remember seeing of children, skin and bones wrapped in dirty blankets, certainly didn’t inspire hope. Those affected at the time definitely weren’t hopeful. Thanks to aid organisations across the world though, most of those who experienced the food crisis, who could see no way out, lived to tell the tale.

Today we met with Aschalu, a daughter of Zewde, who was a child at the time of the food crisis. She was 10 she tells us, and is 35 now. It doesn’t quite add up, but then a lot of people in Ethiopia are hazy about their age as they’ve not been officially registered at birth. Amongst women particularly there in a tendency to lie – everyone wants to be younger. It seems some things are the same wherever you go.

Aschalu

Aschalu

Stepping into Aschalu’s beauty parlour is a bit like stepping into a sauna. The small shack is sweltering, the heat having built up over the day from the sun, the driers that stand against one wall and the two pairs of curling tongs that sit over an open flame. A woman sits in curlers under one of the driers and a young girl perches on a chair in the middle of the room, her bare feet dangling, steam rising from her unruly hair as it is straightened.

Aschalu's beauty salon

Aschalu’s beauty salon

I'm not sure what the Ethiopian equivalent is of 'been anywhere nice on your holidays?'

I’m not sure what the Ethiopian equivalent is of ‘been anywhere nice on your holidays?’

Tongs. Ouch.

Tongs. Ouch.

We sit in chairs along one wall, sweating quietly.

Aschalu tells us her memories of the famine of 1984. “I remember walking, looking for food,” she tells us, looking straight at the camera, her face passive. “Along the way many people were leaving their dead babies and children at the side of the road.” It’s an image I can’t bring myself to dwell on for long – families with no choice other than to simply throw their loved ones to one side. “I remember being fed with a spoon,” she tells us, “with porridge.”

Aschalu is just one of many people we meet in the Antsokia Valley who are proof that there can be life even after so much death – both in terms of people and the environment. When World Vision arrived nearly 30 years ago Antsokia was completely barren and dry. Nothing could grow and the land could not support life of any kind.

Now though, thanks to both aid and training and to the incredible determination and resilience of the area’s inhabitants, Antsokia is thriving. The local school teems with excitable, smiling faces. Local farmers have developed improved farming methods and irrigation systems, and women like Aschalu have created sustainable small businesses that provide an income for their families.

We know though that Ethiopians are nothing if not ambitious and Aschalu won’t be settling for one small salon. Like every single person we have spoken to so far, she has very clear hopes and dreams for the future, and Aschalu not only plans to expand her beauty salon business, but also wants to branch out into photography, opening a studio where people can come and have their portraits taken.

When you see the changes that have been made in the last 30 years, you can’t help but feel excited for the future of Ethiopia.

If you’ve been moved by this story, please consider signing up to support the Enough Food For Everyone IF campaign – it only takes a minute.

 

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This is one of my favourite pictures of the trip so far. It really captures the things I am growing to love about Ethiopia already – the colours, the smiling faces and the warm welcome we receive everywhere we go.

"Ethiopia"

Yes we stick out like a bit of a sore thumb, but whereas in some places this might make you feel uncomfortable, here it makes you feel special – everyone really does want to be your friend.

Picture by Kayla Robertson, World Vision. Follow me on Twitter, Instagram and Facebook for more photos and updates.

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If I had a pound for every time I had used the word ‘amazing’ today I would be a rich woman, especially by Ethiopian standards. I actually used it twice in a tweet earlier today, which isn’t very clever, but the people I have met today really are amazing, so I make no excuses for the word.*

Today we went to visit an amazing** food project that has been supported by World Vision. The project is made up of around half a dozen women, all of whom were facing significant challenges when they started the group four years ago, including living with HIV and struggling as single parents to provide for their children on their own. One thing they shared though was ambition – a determination to makes their lives better.

The group were supported by World Vision and by the Ethiopian government to set up a business making the Ethiopian staple, injera. They wanted to do something that would provide an income for their families for years to come, a sustainable business that they could then grow into something much bigger as in turn their confidence and experience grew. View Post

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While I’m entertaining you with stories, please don’t forget the reason behind the trip – to raise awareness of the Enough Food IF campaign.

There is enough food for everyone in the world if we share and use it wisely. Fact.

We took this gorgeous picture this week, and it would be brilliant if you could share it and help let as many people as possible know about what we are doing.

Thank you!

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Find out more about the campaign here.

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Living in one room with five other members of your family may not seem like exactly the lap of luxury, but when ten years ago you and your children were living at the side of the road under a plastic sheet, it’s actually something to get pretty excited about.

Hannah lives in Lideta with her husband, who is HIV positive, her three children, her niece and her grandson. With the support of World Vision, she purchased a washing machine to set up her own laundry business, and now takes in washing from her community. This is the family’s only source of income.

Despite having so little, Hannah is keen to share. She welcomes us into her home quite literally with open arms and enthuses about the support she has received from World Vision. “Take the kitten!” she exclaims, when we coo over her pets, “take me if you like! It is the least I can offer.”

She proudly shows off her store room, complete with supplies of injera that she has prepared over the last few days, and crouched in the narrow passageway that leads from the front door to the main room of the house proceeds to cook us a feast. Chairs are strung from the ceiling, pink lacy cloths cover her coffee table, and photos of her sponsors sit proudly alongside a photograph of her daughter graduating from school. View Post

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We stepped off the plane at 6.30am Ethiopian time this morning after what couldn’t really be described as the most comfortable of flights.

Think Ryanair, but for seven hours. Then pick a seat against a wall that can’t recline. Chuck in pastries and tea at 2am and the worst film in the world being shown on a tiny screen, miles away down the aisle. Oh and then ask the chattiest man in Cameroon to sit down next to you.

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That’s all nothing though is it? So I was a bit uncomfortable for a few hours. First world problems as Bee would say, and quite literally in this case compared with some of the challenges faced every day on Ethiopia. I feel a little bit pathetic complaining about eating and strange times. I should be grateful I have something to eat at all.

We can’t find our lift at the airport, so end up getting a taxi across town. It’s still only 8am here – although more like one o’clock if you use the Ethiopian system of counting the hours since sunrise – but the streets are already swarming with people. Men holding hands stroll casually into the street, accompanied by frequent beeping from cars and buses, but no one seems to be in a rush. Homosexuality is not allowed here, but people are generally affectionate and tactile, so it’s not uncommon to see friends walking hand in hand.

At our hotel, a nap is most definitely on the cards.

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After a sleep and a little something from my flapjack stash, we head out for a bit of an explore, and stop for a visit at the Holy Trinity church. The building is relatively modern by UK standards – it was finished in 1944 – but the stained glass and the light inside is beautiful.

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Just driving around is awesome and I’m hypnotised by the people, shacks and stalls that line the street. Today has been about settling in, but tomorrow I’m going to get to meet the group of HIV positive women who have started their own successful food business. I can’t wait.

P.S. I am blogging from an app on my phone due to a suspiciously unreliable ‘high speed’ internet connection so please forgive me if this post looks odd in any way – I’ve never app blogged before.

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After a week of cacking my pants, and recurring dreams of not being able to find clean water and eating multiple bags of maltesers without washing my hands, I have woken up this morning totally wired and ready to go. I’ve been waiting all week for my passport, not really fully ready to let myself believe it is happening, so when it finally arrived last night it was the final piece falling into place.

Today then is about packing, preparing everything at home for the week, and dashing out to Tesco at the last minute for all the essentials I’ve inevitably forgotten about. I’ll be getting the train from Bristol at 3pm to Heathrow and by 8pm this evening I’ll be on the plane, ready to take off on my adventure.

Packing then.

I’ve made a list, which I think it a Very Good Start:

"Packing list"

I’ve also started gathering together essentials. This is basically everything I need surely?

"Things I need in Ethiopia"

I’ve also started writing in my head. I can tell when I’m properly excited about something as my head fills with ideas for things to say about it, and whole blog posts start composing themselves. Unfortunately this tends to happen late at night or in a dream, so by the time I get to actually write it down it sounds somewhat less eloquent. Never mind, you’ll just have to make do with this.

Ever since I found out about the trip, I’ve been anxious about really silly things – will I feel sick on the day long car journey out to the Antsokia Valley? Will it be too hot for me? What will I do if I get hungry? This morning though, all of those fears have disappeared. All I can think about is that moment of stepping off the plane into a country, a continent even, that I’ve never been to before. When I think about meeting Ethiopian mums who have started their own businesses, are battling HIV and are raising families against the odds, I get butterflies in my chest and can almost feel my eyes widen and twinkle a little bit.

I can’t even begin to imagine how I am going to feel, but I’m ridiculously excited to tell you all about it.

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On Sunday I was lucky enough to be invited to the Tesco Mum of the Year awards at the Savoy in London. I’ve written already about one of the winners, Anna Kennedy, and it was fantastic to get to meet all of the winners in person and hear their inspiring stories. They really are an amazing bunch of women.

I had a fantastic day, and it didn’t hurt that there was the chance to eat a yummy dinner and do a spot of celeb spotting too. The ceremony was also being filmed – watch the Tesco Mum of the Year Awards on Channel 5, Sunday 10 March 2013, at 12noon and see if you can spot me in the audience. I’ll be the one near the back tweeting pictures of my food. If you can’t watch it then, fear not, it will be available via Demand 5 for a whole year. View Post

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Today I wanted to share the second of Ben Fogle’s Sarawak adventure videos.

I’m flying out to Ethiopia this weekend, and in the run up to trip I’ve been forced to think a lot about stuff that’s going on outside my cosy little comfort zone.

This video is so easy to watch and think ‘Ahhh, that’s nice, cute orangutans wrestling with each other…’ without really getting your head around the idea that this is actually A Thing, happening right now. Animals and their habitats are being threatened or destroyed every day, all over the world, and it’s only because there are people who are prepared to take that reality on board and do something about it that our world is still as rich and diverse as it is.* View Post

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